The Ridge offers exlcusive & upscale banquet menu options that will make for a fun & memorable event.

CLICK HERE to view an electronic version of our 2016 Banquet Menu offerings

Park Place at The Ridge Banquet Menu Offerings
*All Pricing does not include tax or gratuity
**Pricing is based upon PER PERSON or PER PIECE
$11.95 Continental Breakfast – coffee, hot tea, fresh fruit, infused water, orange juice, cranberry juice, apple juices. Bagels & Philadelphia cream cheese, pastry varieties
$16.95 Ridge Breakfast – coffee, assorted juices, infused water, scrambled eggs, house potatoes, smoked bacon, pork sausage, buttermilk pancakes & warm maple syrup, pastry varieties, fresh fruit
$18.95 Devil’s Head Breakfast Spread – coffee, assorted juices, infused water, hatch green chili & Colorado pork chorizo (scramble or burrito), house potatoes, smoked bacon, pork sausage, buttermilk pancakes & warm maple syrup, pastry varieties, fresh fruit
$18.95 Forever Colorado Scramble – coffee, assorted juices, infused water, Denver omelette scramble, house potatoes, biscuits & country gravy, smoked bacon, sausage, fresh fruit
$8 Chef attended Omelette Bar – spinach, mixed peppers, onions, serrano chili, shredded cheese, bacon, mushrooms, tomatoes, ham, egg whites
$8 Mixed House – mixed field greens, cherry tomatoes, cucumbers, shredded carrots, assorted dressings
$10.00 Sunrise Salad – mixed field greens, maytag bleu cheese, roasted walnuts, red onion, citrus vinaigrette
$12.00 Classic Caesar Salad – chopped romaine lettuce, fresh grated parmigiana-reggiano, roasted cherry tomatoes, red onions, herb crusted croutons, Caesar dressing
$12.00 Taco Salad – fried tostada shells, seasoned beef, pickled onions, crisp shredded lettuce, black beans, sour cream, diced tomatoes, shredded cheese, chipotle ranch
$13.00 Heirloom Caprese Salad – Colorado heirloom tomatoes, fresh mozzarella, balsamic reduction, micro greens, basil infused extra virgin olive oil
Sandwiches / Variety Platters
$8 Cheese and Cracker display – assorted crackers, cheddar, jack, swiss cheese, baguette slices
$14.00 Ridge Deli Club – oven roasted turkey, black forest ham, tomato, onion, lettuce, mustard, mayo, kettle chips, fruit (wheat, ciabatta, sourdough, potato)
$150.00 (per 25 people) Charcuterie display – cured meats, bold cheese, pickled vegetables, olives, roasted peppers, pepperoncini, baguette slices, cornichons
$100 (per 25 people) Crudite platter – celery, carrots, grilled vegetables, roasted bell peppers, cherry tomatoes, cucumbers, radish, assorted dipping sauces
$125 (per 50 pieces) – Jumbo Shrimp Cocktail – atomic horseradish cocktail sauce, lemon wedges
$36 (per dozen) Homemade Cinnamon rolls – cream cheese frosting, maple pecan syrup
$3 Chips and Salsa – salsa rojo & salsa verde, fried corn chips
Hors d’oerves
$12 (per person)
Seared Crab Cake - roasted red pepper aioli & micro salad
Beef Tenderloin Crostini – mango & chevre cheese, fresh chive
Ahi Tuna Cucumber bites – sweet chili sauce 
Broiled Fontina Toasts – roasted garlic, poached egg, kale, spinach, brussel sprout
Crab stuffed Mushrooms
$9 (per person)
Sausage Stuffed Mushrooms – parmesan cheese & chives
Glazed Pork Tenderloin skewers
Buffalo Chicken Meatballs – Maytag Bleu Cheese dressing
$7 (per person) 
House Pretzel Knots with cheese dip
Heirloom Tomato Bruschetta – fresh basil, balsamic drizzle
Roasted Red Bell Pepper & Goat Cheese Bruschetta – balsamic drizzle
Fig Jam & Goat Cheese Bruschetta
Chicken Cordon Bleu Croquette – house blend Dijon dunking
Eggroll Santa Fe – chicken, cheese, black beans, chipotle queso cream
$6 (per person)
Cheese Quesadilla with pico de gallo, pickled onions, chipotle cream dipping sauce
Colorado Beef Sliders - American cheese, pickle chips
Borsin Cheese Stuffed Strawberries – toasted almonds, fresh parsley
Prosciutto wrapped melon balls
Chicken Satay 
$4 (per person)
Watermelon feta mint bites
Watermelon jicama bites – serrano pepper & radish
Eggroll Pork & Veggie – sweet chili sauce
Hummus pita toast points
Italian Mozzarella sticks – house marinara sauce
Deviled Eggs
$50 Black Diamond Herb Crusted Filet of Beef Tenderloin, Grilled Halibut, rosemary mash, roasted brussel sprout risotto, maple glazed Thumbelina carrots
$38 Park Place Buffet – Oven Roasted Bone in Beef Ribeye, creamy horseradish, beef demi-glace, grilled chicken picatta, oven roasted red potatoes, grilled summer vegetable medley
$32 Wild Pronghorn BBQ – baby back pork ribs, beer can chicken, coleslaw, cowboy baked beans, potato salad, corn on the cobb, country cornbread, watermelon
$26 Pasta Buffet – Penne Bolognese, Chicken Fettucini pesto alfredo, Caesar salad, garlic bread, tiramisu
$23 Gamble Oak Combo – Bbq braised short ribs, citrus serrano pulled pork, roasted cauliflower mac, grilled portabella, roasted broccolini
$24 Hades Street Tacos – seasoned ground beef, grilled steak, ancho grilled chicken, citrus seared mahi, cilantro lime rice, refried beans, chipotle shredded green cabbage, guacamole, pico de gallo
$20 Burgers & Dogs – colorado beef burgers, beef dogs & beer braised brats, sauerkraut, coleslaw, condiments, chips, cookies
*Inquire for custom chef banquets
(sub protein options: salmon, lobster tail, beef tenderloin, prime rib, shrimp, chicken breast, half chicken, turkey breast, pork tenderloin, ny strip, beef brisket, duck breast, rack of lamb. Inquire for market price)

Dessert Offerings
$200 (per 25 people) Golden Pound Cake – vanilla bean ice cream, hazelnut chocolate sauce,
$150 (per 50 people) Rootbeer Float Attended Station – vanilla bean ice cream, MUG rootbeer, whipped cream, maraschino cherry
$150 (per 50 people) Ridge Sundae attended station -
$100 (per 25 people) Chocolate Covered Strawberries – white chocolate drizzle, fresh mint
$75 (per 25 people) Flan – caramel, whipped cream
$22 (per dozen) Freshly Baked Cookies – chocolate chip, macadamia, oatmeal-raisen, peanut butter